Arabica Java Ijen - Specialty Coffee

Description

Java Ijen Arabica Coffee comes from the Mount Ijen area, East Java, Indonesia. This coffee is known for its high quality and unique characteristics. Java Ijen Arabica Coffee has a strong and complex aroma, with fruity overtones such as cherries and strawberries. The taste of this coffee is very rich with a strong sweet taste, slightly sour and tends to have a spicy aroma. This coffee is usually processed using the semi-washed method, giving it a soft texture and body.

Java Ijen Arabica Coffee is one of the leading coffees from Indonesia and is a favorite for Arabica coffee lovers around the world.

Specification :

• Country of Region : Indonesia
• Region : Sindoro Kwadungan
• Altitude : 1400-1500m
• Optimal Temperature : 18 – 22 °C
• Acidity : High
• Body : soft and light
• Defect Value : < 5%
• Moisture                       : 10 – 12
• Varietas : Mix Varietas Kartika & Lini S
• Processing Method : Semi Washed
• Cupping Notes : Caramel, Pineapple, Lime Zest, strawberry, cherry
• Nett Weight    : 1 Kg