Arabica Papua Wamena Bpiri - Specialty Grade

Description

Papua Wamena Bpiri Arabica coffee grows in the high altitude and remote areas of Wamena, Papua. The processing used is a wet process, which makes this coffee have a strong and distinctive taste and aroma. Apart from that, Papua Wamena Bpiri Arabica coffee is also grown using organic farming methods, so this coffee is known as high quality organic coffee.

Specification :

• Country of Region : Indonesia
• Region : Bpiri, Wamena, Papua
• Altitude : 2068 masl
• Optimal Temperature : 18 – 23 °C
• Acidity : Low
• Body : Medium
• Defect Value : < 5%
• Moisture : 12-14%
• Processing Method : full washed
• Cupping Notes : Palm sugar, red fruit and chestnut.
• Nett Weight    : 1 Kg