Description
Banyuwangi Telemung Robusta Coffee is a type of Robusta coffee variety originating from the Banyuwangi area, East Java, Indonesia. This coffee has a distinctive aroma with a touch of fruit and chocolate aroma. The taste produced by this coffee is quite strong and has a low acidity level. Besides that, Banyuwangi Telemung Robusta coffee also has a fairly thick body, and a slightly bitter taste at the end.
Origin :
- Country of Region : Indonesia
- Regio : Banyuwangi, East Java
- Altitude : 700 – 1200 mdpl
- Optimal Temperature : 24 – 28°C
- Acidity : Low
- Body : full body
- Defect Value : < 5%
- Moisture : 10 – 12 %
- Processing Method : semi washed
- Cupping Notes : fruit and chocolate
- Nett Weight : 1 Kg